Meal Plan for Week of April 19

Dinners in no particular order:

-Toasted Sesame Garlic Broccoli Chicken, Egg Rolls and Corn on the Cob

-Stuffed Cranberry Chicken with Green Beans

-Chicken Breast with Tomatoes and Olives with Corn on the Cob

-Crockpot Rotisserrie Chicken, Baked Potatoes and Green Beans

-Chicken and Dumplings with Green Beans

-Pot Roast with Potatoes, Carrots and Peas

Sunday: Leftover Veggie Soup and Grilled Cheese

Breakfasts and Lunches will be the same as posted before 🙂


Little Frugalista


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